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The History Connection - Browse Cooking, Food & Wine

1.
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)
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2.
The Heirloom Tomato: From Garden to Table: Recipes, Portraits, and History of the World's Most Beautiful Fruit
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3.
Top 100 Baby Purees: 100 Quick and Easy Meals for a Healthy and Happy Baby
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4.
ChefMD's Big Book of Culinary Medicine: A Food Lover's Road Map to Losing Weight, Preventing Disease, and Getting Really Healthy
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5.
Green for Life
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6.
Raw Food Made Easy For 1 or 2 People
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7.
On Cooking: A Textbook of Culinary Fundamentals (4th Edition) Textbook only
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8.
The Professional Chef
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9.
Home Cheese Making: Recipes for 75 Delicious Cheeses
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10.
How to Grill: The Complete Illustrated Book of Barbecue Techniques
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