The History Connection - Root Cellaring: Natural Cold Storage of Fruits & Vegetables

	List Price: $14.95 Our Price: $9.17 Your Save: $ 5.78 ( 39% ) Availability: Usually ships in 24 hours Manufacturer: Storey Publishing, LLC
Average Customer Rating:
Binding: Paperback Dewey Decimal Number: 641.452 EAN: 9780882667034 ISBN: 0882667033 Label: Storey Publishing, LLC Manufacturer: Storey Publishing, LLC Number Of Items: 1 Number Of Pages: 320 Publication Date: 1991-01-09 Publisher: Storey Publishing, LLC Studio: Storey Publishing, LLC
Related Items Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series) Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long Build Your Own underground Root Cellar Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
Spotlight customer reviews: Customer Rating: Summary: anyone can root celler almost anywhere with this book Comment: Love this book. The author did a great job providing several different forms of root cellaring and comprehensive instructions on how to build and maintain them. Everything from building an out building, to using an old refrigerator. Plenty of sketches and photos. They include lists of produce that is easy to store, and how to store it. Also included is plenty of recipes. Customer Rating: Summary: Extremely informative Comment: Great reference book even if you live in urban areas and want to preserve your food. Customer Rating: Summary: root cellaring Comment: This is something I have always wanted to do but always living in the city have never done. When we move to Montana I will make my first attempt and this book explains several methods as well as what veggie keep best and how to preserve them. Love it. Customer Rating: Summary: Root Cellaring: Natural Cold Storage of Fruits & Vegetables Comment: This book has become a useful guide and inspires me to do more with my garden. Previously I'd give away or mulch seasonal crops that were too successful but now I intend to build my own cellar. I was also impressed by the choices of recycled or re-used materials in the construction. Customer Rating: Summary: Excellent knowledgebase for raising and keeping veggies! Comment: If you have a cellar and have a garden, this book is a great way to enjoy your harvest longer. It offers suggestions on what types of veggies to grow, and how to keep a crop growing longer. I don't know about you, but my garden takes a lot of work for the short Oregon growing season. I am thankful to have the advice of this book to help me get the most of our gardening efforts! More Reviews
Editorial Reviews: Anyone can learn to store fruits and vegetables safely and naturally with a cool, dark space (even a closet!) and the step-by-step advice in this book.